Fall Soups Made By Dstyles
Tortilla Soup Ingredients (two servings) 1/8 cup of onion; diced 1 garlic clove; diced (small) olive oil, just a swirl salt and pepper; dash or two 2 cups of veggie broth (I make mine) 1/2 can of Rotel (Mild) or Original 1 handful of corn 1/2 can of black beans seasoning; dash of chili powder, smoked paprika, and cayenne pepper; equals 1 teaspoon 1/4 cup of crushed tortilla chips or tortilla strips 1/2 avocado when serving 1 dol up of sour cream Family Serving 1/4 cup of onion; diced 1 garlic clove; diced olive oil, just a swirl or two salt and pepper; dash or two 4 cups of veggie broth (I make mine) 1 can of Rotel (Mild) or Original 1 can of corn 1/2 can of black beans seasoning; dash of chili powder, smoked paprika, and cayenne pepper; equals 1 teaspoon 1 cup of crushed tortilla chips or tortilla strips 1/2 avocado when serving 1 dol up of sour cream Directions In a medium pot sauté onions and garlic with olive oil and season on medium-low heat. Add the